We’re cooking up something very interesting!
We love to cook! What’s more, we love to discover new spices and sauces that make the meals we share with our families memorable. Garlio has scoured the world to create a collection of the freshest and most unique ingredients that will take your cooking to the next level, and we’re even sharing our recipes to get you started. Whether it’s green cardamom from India, black peppercorns from Vietnam, fresh bay leaves from Turkey or silky miso from Japan, Garlio will have just the thing to make your meals extraordinary…even if you’re just trying to impress your cat.
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Can't wait? Neither can we!
While we are busy gathering all the right ingredients for our website, we still get hungry now and then. Or right now! So we’re sharing some of our favorite recipes to whet your appetite.
Vin de Noix (Green Walnut Wine Cordial)
If you’re lucky enough to get your hands on some green young walnuts, plan ahead and make a big batch of this green walnut wine cordial. It makes a lovely digestif in the fall and in small bottles would be a great gift for the holidays.
Apple Cider Caramels
These tasty spiced apple cider caramels have all the best flavors of fall all in one sweet treat. Give some as gifts, but make sure you save as stash for yourself!
Authentic Vietnamese Beef Pho (Pho Bo)
Authentic Vietnamese beef pho is all about the broth and getting the gorgeous depth of flavor comes from a long and slow cooking time, so make sure you plan ahead.